4-Course Bourbon Dinner

Join us on January 23rd for PEARL’s Winter Bourbon Dinner featuring American Whisky Ambassador, Megan Breier.

Enjoy a 4-Course dinner paired with 5 Bourbon cocktails from Makers’s Mark, Basil Hayden and Knob Creek. Menu below is subject to change.

Limited seating available and tickets must be purchased in advanced. Click HERE for tickets

Leave a Reply

Your email address will not be published. Required fields are marked *